Food Menu

Drinks Menu




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Basted in Hurricane’s Original rib sauce then grilled until tender. Served with one choice of either chips, side salad, sweet potato fries or baked potato with sour cream and chives.

Rib weights: half rack – 600g, full rack – 1Kg



We source and serve the finest cuts of Australian prime beef grass & grain. The steaks are basted in Hurricane’s steak basting whilst being grilled to your specifications. All steaks are served with one choice of either chips, salad, sweet potato fries or baked potato with sour cream and chives.

Hurricane’s Grill Signature Meat Cuts

From paddock to plate

Working together with farmers we have selected some of Australian’s finest cuts of meat from the Wagyu and Angus breeds. All cattle are grain and grass fed in a pristine and stress free environment. Our efforts and passion cumulated with a finish product that is the highest quality and taste. 

All steaks are heavily aged, cooked with Himalayan pink salt and pepper, to your liking and served with your choice of one side: Mashed potato,chips, sweet potato chips, mix vegetables with herb butter, baked potato with sour cream, grilled corn, coleslaw or mixed salad. 

Hurricane’s Feasts

Hurricane’s Feast is only available for a minimum of 2 people



Hurricane’s Speciality


Hurricane’s burgers are prepared fresh daily, packing the best ingredients into every burger, basted with our secret sauce then char-grilled. Served with one choice of chips, sweet potato fries, side salad or baked potato with sour cream and chives.


Side Orders

Mini Meals

All kids meals are served with a choice of chips or baked potato

*Please note: Can only be ordered for children 12yrs and under


Please note: Additional 10% surcharge on Sunday’s and Public Holidays.
Additional 1.5% surcharge for AMEX transactions.
For any special dietary requirements please see our wait staff.
All menu items and pricing are subject to change and availability without notice